by Colorado Mills | May 8, 2026 | Blog
The DNA of Your Kitchen: Understanding Fatty Acid Profiles Whether you are a professional chef or a home cook, you’ve likely seen terms like “monounsaturated” or “high oleic” on a bottle of oil. But what do these actually mean for your cooking?...
by Colorado Mills | Mar 16, 2026 | Blog
There is a massive debate online right now: Are seed oils bad for you? If you follow health trends, you’ve likely seen warnings against “industrial seed oils.” However, the truth is more nuanced than a social media soundbite. The real danger isn’t...
by Colorado Mills | Feb 20, 2026 | Blog
As winter settles in across the high plains, ranchers are faced with the annual challenge of protein and energy supplementation. For years, many have turned to distillers grains (DDGs) or DDG cake as a go-to source. On paper, they look like a solid deal—but in the...
by Colorado Mills | Dec 8, 2025 | Blog, Featured
If you scroll through YouTube, TikTok, or health podcasts, you’ve probably heard it: “Seed oils are toxic.” “Sunflower oil is bad for you.” Sunflower oil often gets thrown into the “bad” bucket without any nuance. But there’s a key detail most people skip: Is...
